น้ำพริกอ่อง [Non Halal] Lobo / Globo Seasoning Paste For Spicy Northern Thai Pork with Tomato (Nam Prik Ong) Namprik

[Non Halal] Lobo Seasoning Paste For Spicy Northern Thai Pork with Tomato (Nam Prik Ong)

Globo Food Ltd., the brand owner and the manufacturer of Lobo products, would like to inform that we registered Lobo trademark for Thailand and overseas countries and “Globo” trademark for Malaysia.

A dish serve in elegant Khan Toke dining. Most Thai chili pastes contain fish and crustaceans but no tomatoes, which is where "Nam Prik Ong" differs. Lobo brings the legendary dish containing a multitude of cultures in this packet. Just one packet of "Lobo Nam Prik Ong" and no more mortar or charcoal brazier needed.

[Non Halal]
Thai Select: Yes (Is the certification from Ministry of Commerce identifying the authenticity of Thai cuisine)
No MSG Added
No Preservatives Added
No Artificial Colours Added
Serving: 2-3 persons

Recipe Spicy Northern Thai Pork with Tomato (Nam Prik Ong)
1. Heat 1 tablespoon (15ml) vegetable oil. Add 200 gram ground pork and the contents of this packet. Stir thoroughly until cooked.
2. Add 1/2 cup (120ml) of water. Stir thoroughly and summer for 5 minutes. Serve with coriander leaves, cucumber, Chinese cabbage or fresh vegetable as desired.
Optional: For more flavour, decrease water to 1/4 cup(60ml) and add about 150 - 170g chopped fresh tomato.

Ingredients: Shallot 20%, Tomato Paste 16%, Sugar 15%, Refined Soybean Oil 15%, Water 11.5%, Salt 6.5%, Garlic 5%, Chili 5%, Tomato Flakes 4%, Shrimp Paste (Shrimp, Salt) 1%, Coriander Root 0.5%, Yeast Extract 0.3%, Acidity Regulator (Citric Acid) 0.2%.
Allergen Information: Contains shrimp and fish